Vegan Easter Bunny Trifles

Vegan Easter Bunny Trifles

These vegan Easter bunny trifles are cute as a button, so delightful to eat and great fun to make! With layers of fluffy vegan sponge cake, fresh raspberry jam, and vegan whipped cream topped off with the most adorable sweet bunny, they taste every bit as good as they...
No-Turkey Festive Roast

No-Turkey Festive Roast

This mouth-watering no-turkey roast is much easier to make than it looks! With a crispy ‘skin’ and juicy, tender middle, you’ll create a dazzling vegan centrepiece for your festive table. Serves 4-6 You’ll need: 3 cloves garlic, finely chopped 400g/14 oz firm...
Vegan chocolate cake

Vegan chocolate cake

This vegan chocolate cake recipe is quite literally the best chocolate cake you’ll ever eat and the only chocolate cake recipe you’ll need from now on. Rich vegan chocolate cake layers baked to moist fudgy perfection. Stacked high with a decadent and delicious whipped...
Roasted Beetroot Hummus

Roasted Beetroot Hummus

A hot pink beetroot hummus that’s lemony with a kick of garlic! It’s full of vitamins and minerals and perfect with pita, or veggies or as a spread. It’s also very simple to make. Once you have a roasted beet it’s a matter of throwing everything into a...
Vegan Royal Coronation Quiche from PETA

Vegan Royal Coronation Quiche from PETA

Here’s a delicious Vegan Royal Coronation Quiche from PETA. Using broccoli, vegan cheese and vegan bacon, it’ll be a winner with vegans and carnivores alike! King Charles and Queen Consort Camilla chose Coronation Quiche as the official recipe to mark the...