by Phil-Admin | Aug 24, 2023 | GoodNews, HealthyLiving
Plant-based pork ribs with a twist – edible vegan bones – will soon make their debut on diners’ plates, a vegan food company has announced. The idea of the edible bones, produced by Juicy Marbles, began with the manufacturer wanting the bones to be compostable, but...
by Phil-Admin | Aug 23, 2023 | Blogs, HealthyLiving
Taking a fresh look at ingredients that would otherwise be thrown away can result in great culinary experiences and can also reduce food waste. Resourcefulness in the kitchen is admittedly not usually triggered by impulse. We’ve been conditioned to waste more than we...
by Phil-Admin | Aug 22, 2023 | GoodNews, HealthyLiving
A vegan cheese brand has taken home four awards across multiple categories at the prestigious International Cheese and Dairy Awards (ICDAs). GreenVie Foods is a Cyprus-based brand that stocks a range of coconut oil-based cheese alternatives. These include Greek Style,...
by Phil-Admin | Aug 19, 2023 | GoodNews, HealthyLiving
Vegan sausages have been booming in recent years. Find out how the supermarket versions compare, and what to know about vegan sausages before you buy. We asked a large consumer panel to blind taste 10 frozen vegan sausages to find the tastiest options on the market....
by Phil-Admin | Aug 16, 2023 | AnimalAgri, Blogs, HealthyLiving
Often when people decide to stop eating meat, many continue to consume fish. Actress and long-time vegan, Alicia Silverstone, explains the reasons why people should keep fish off their plates. Why is it a common practice to disassociate fish from other animal...
